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Gozenshu 1859 Sake

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$33.10

Gozenshu 1859 Sake

% ABV / /
Description

Gozenshu 1859 Sake is named for the year Omachi rice was first discovered in Okayama. It is brewed using the Badaimoto method with 100% Omachi rice from Okayama Prefecture. Raw rice, steamed rice and koji are soaked in water for several days before fermentation, resulting in earthy complexities and a lively mouthfeel

Tags

Beer, Rice Wine, Sake, Specialty

Gozenshu 1859 Sake Info

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